Boysenberry

Boysenberry

Berry☀️ Peak in summer

Boysenberry is a luscious cross between raspberry, blackberry, and loganberry, showcasing a deep purple hue and a complex flavor profile that balances sweetness and tartness. Its juicy, succulent texture makes it irresistible in desserts.

Where it comes from

Developed in California during the 1920s, boysenberries have become a beloved fruit, often associated with homemade jams and pies, capturing the essence of American summer.

In the kitchen

Boysenberries are ideal for jams, syrups, and desserts, where their vibrant flavor can shine, making them a perfect addition to any sweet dish.

Nutrition (per 100g)

50kcalCal
1.0gProtein
0.2gFat
12.0gCarbs
1.0gFiber

Values are AI-estimated, not from a laboratory database

Flavor affinities