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A distilled alcoholic beverage made from sugarcane byproducts, known for its rich flavor.
In the kitchen
Dark rum is a distilled alcoholic beverage made from sugarcane byproducts, characterized by its rich, deep flavor. It is commonly used in cocktails, baking, and cooking to impart a robust, sweet undertone. Aging in barrels contributes to its distinctive color and complexity.
Nutrition (per 100g)
230kcalCal
0.0gProtein
0.0gFat
0.0gCarbs
0.0gFiber
Values are AI-estimated, not from a laboratory database
