Ice cream
Dish◎ Good year-round
Ice cream is a luscious, creamy indulgence that dances on the palate with its cold, sweet, and rich texture. It offers endless flavor possibilities, evoking childhood memories and summer days.
Where it comes from
Tracing back to ancient China, ice cream evolved through the centuries, becoming a beloved treat in Europe and America, where it is now a staple of dessert culture.
In the kitchen
Ice cream serves as a decadent dessert on its own or as a versatile component in sundaes, milkshakes, and other confections, elevating any sweet experience.
Nutrition (per 100g)
207kcalCal
3.5gProtein
11.0gFat
24.0gCarbs
0.0gFiber
Values are AI-estimated, not from a laboratory database