A sweet-hot ground spice blend created for dabeli, a snack from the Kutch region of Gujarat. It combines dried red chilli and warm spices such as cinnamon, clove and cumin with coriander, giving the spiced potato filling its characteristic sweet-savoury tang.
Where it comes from
Kutch region of Gujarat, India.
In the kitchen
Flavours the mashed-potato filling of dabeli.