Sriracha
Condiment◎ Good year-round
Rich and spicy, sriracha delivers an addictive blend of heat and sweetness, with a smooth, glossy texture that clings to food. This Thai chili sauce is a beloved favorite around the globe.
Where it comes from
Sriracha originated from the coastal town of Si Racha in Thailand, where it was traditionally made with fresh chilies, garlic, vinegar, and sugar, creating a unique flavor profile.
In the kitchen
Sriracha is a Thai chili sauce known for its smooth, spicy-sweet flavor and glossy texture. It is widely used as a condiment for adding heat to dishes, from noodles to grilled meats. Sriracha's popularity has spread globally, becoming a versatile sauce in various cuisines.
Nutrition (per 100g)
43kcalCal
0.9gProtein
0.2gFat
10.0gCarbs
0.0gFiber
Values are AI-estimated, not from a laboratory database