Mole Paste
Condiment◎ Good year-round
Rich and complex, mole paste is a luxurious blend of spices, chocolate, and nuts that creates a multi-layered flavor profile. This iconic sauce is a hallmark of Mexican cuisine, renowned for its depth.
Where it comes from
Mole has deep roots in Mexican culinary tradition, with ancient origins that showcase the fusion of indigenous and Spanish influences in its preparation.
In the kitchen
Mole paste is a complex blend of spices, chocolate, and nuts, creating a rich, multi-layered flavor profile, central to Mexican cuisine. It is used as a base for sauces that accompany meats and poultry, offering depth and complexity. Mole recipes vary widely, with regional variations influencing ingredient choices.
Nutrition (per 100g)
200kcalCal
3.0gProtein
1.0gFat
45.0gCarbs
5.0gFiber
Values are AI-estimated, not from a laboratory database