Pork Cracklings

Pork Cracklings

Meat Good year-round
Used in 1 of 40 cuisines (3%)

Pork cracklings are crispy fried pieces of pork skin, often enjoyed as a crunchy snack or as a topping.

Nutrition (per 100g)

560kcalCal
26.0gProtein
50.0gFat
0.0gCarbs
0.0gFiber

Values are AI-estimated, not from a laboratory database

Flavor affinities

Seen in these dishes