Vegetable juice

Vegetable juice

Beverage Good year-round

Vibrant and refreshing, vegetable juice bursts with the earthy sweetness of freshly pressed produce, offering a medley of flavors that invigorate the palate. As a healthful beverage, it serves as a nutritious elixir, celebrating the bounty of seasonal vegetables.

Where it comes from

Rooted in various culinary traditions, vegetable juice has been a staple in health-conscious cultures, especially in Mediterranean and Asian cuisines. Its rise in popularity aligns with the juice cleanse movement of the 20th century.

In the kitchen

Often consumed as a standalone drink, vegetable juice also acts as a base for soups and sauces, enhancing umami while providing a nutrient-rich foundation for various dishes.

Nutrition (per 100g)

40kcalCal
1.0gProtein
0.2gFat
9.0gCarbs
0.5gFiber

Values are AI-estimated, not from a laboratory database

Flavor affinities