Soft and pillowy, laffa bread has a chewy texture and a subtle smokiness that enhances its warm, comforting nature. This Middle Eastern flatbread is perfect for wrapping around grilled meats or soaking up flavorful dips.
Where it comes from
Laffa is a staple of Middle Eastern cuisine, often enjoyed as a bread for street food, reflecting the communal and sharing aspect of dining in the region.
In the kitchen
Laffa serves as an excellent vehicle for wraps and dips, providing a satisfying texture that complements grilled meats and vibrant salads.
