Boiled Egg

Boiled Egg

Dairy Good year-round
Used in 1 of 40 cuisines (3%)

A cooked egg that is prepared by boiling. It is a staple protein source and rich in nutrients.

Nutrition (per 100g)

155kcalCal
13.0gProtein
11.0gFat
1.0gCarbs
0.0gFiber

Values are AI-estimated, not from a laboratory database

Flavor affinities

Seen in these dishes