Rice cracker (senbei) — Japanese-style baked or grilled rice crackers, often glazed with soy sauce. Crackle-savory snack; varieties include nori-wrapped and chili.
Across cuisines
Rice crackers are a type of snack made from rice, often flavored with soy sauce, seaweed, or sesame seeds. They are popular in East Asian cuisines and are enjoyed for their light, crispy texture.
