Makrut Lime Leaf

Makrut Lime Leaf

Herb Good year-round
Used in 1 of 40 cuisines (3%)

Makrut lime leaves are aromatic leaves from the Makrut lime tree, often used in Southeast Asian cuisine for their distinctive fragrant citrus flavor.

Nutrition (per 100g)

1kcalCal
0.1gProtein
0.0gFat
0.2gCarbs
0.1gFiber

Values are AI-estimated, not from a laboratory database

Flavor affinities

Seen in these dishes