Easy10 min
Where it comes from
Rocca salad is a popular dish in Egypt, highlighting the country's preference for fresh, simple ingredients.
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What goes into it
How it's made
- 1
Wash and dry arugula leaves.
- 2
Slice tomatoes and add to a bowl with arugula.
- 3
Whisk together lemon juice, olive oil, salt, and pepper.
- 4
Drizzle dressing over the salad and toss gently.
- 5
Serve immediately for optimal freshness.
