Sea Salt
Condiment◎ Good year-round
Used in 6 of 40 cuisines (15%)
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Salt produced by the evaporation of seawater, often used as a seasoning and preservative.
Nutrition (per 100g)
0kcalCal
0.0gProtein
0.0gFat
0.0gCarbs
0.0gFiber
Values are AI-estimated, not from a laboratory database
