Easy15 min
Where it comes from
Sahawiq is a staple condiment in Yemeni cuisine, often accompanying dishes as a zesty flavor enhancer, reflecting the country's love for bold and spicy flavors.
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On the Palate
What goes into it
How it's made
- 1
Blend green chilies, cilantro, garlic, and cumin until smooth.
- 2
Add cardamom, tomato, and lemon juice.
- 3
Season with salt to taste.
- 4
Serve as a condiment with meat or rice dishes.
