Polish
Zapiekanka
“Zapiekanka is a popular Polish street food consisting of a half-baguette topped with mushrooms, cheese, and ketchup.”
Baguette
Mushroom
Cheese
Ketchup
Button MushroomsEasy20 min
Where it comes from
Emerging during the communist era, Zapiekanka remains a beloved street food symbolizing the resourcefulness and creativity of Polish cooks.
On the Palate
What goes into it
Vegetables
Grains & Staples
Dairy & Fats
Sauces & Condiments
Other
How it's made
- 1
Slice baguette in half
- 2
Top with sautéed mushrooms and cheese
- 3
Bake until cheese melts
- 4
Drizzle with ketchup
