British
Fish and Chips
“A classic British street food dish consisting of deep-fried fish and potato fries.”
cod fillets
Potato
Flour
Beer
saltMedium30 min
Where it comes from
Originating in the UK in the 19th century, fish and chips became a staple meal during the industrial revolution, offering a quick and nourishing option for workers.
On the Palate
What goes into it
How it's made
- 1
Prepare the batter with flour, beer, and seasoning.
- 2
Coat fish fillets in the batter.
- 3
Deep-fry fish and chips until golden and crispy.
