Persian
Fesenjan
“A rich and flavorful stew made with pomegranate syrup and walnuts.”
Chicken
Walnut
pomegranate syrup
Onion
Spices
PomegranateHard2 hours
Where it comes from
Fesenjan is a classic Persian dish often served during Yalda Night, symbolizing warmth and love.
On the Palate
What goes into it
Proteins
Vegetables
Fruits
Herbs & Spices
Grains & Staples
Sauces & Condiments
Other
How it's made
- 1
Brown chicken pieces.
- 2
Simmer with walnut paste and pomegranate syrup.
- 3
Cook until thick and flavorful.
