Hard4 hours
Where it comes from
Quzi is a festive Iraqi dish, commonly served at celebrations and gatherings, embodying the rich Middle Eastern tradition of communal feasting.
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On the Palate
What goes into it
How it's made
- 1
Season lamb with cinnamon, cardamom, and black lime.
- 2
Sauté onions in olive oil and add the lamb to brown.
- 3
Simmer with water, bay leaves, and spices until tender.
- 4
Cook rice separately and mix with the lamb broth.
- 5
Serve rice with lamb pieces, topped with toasted nuts and raisins.
