Egyptian
Besarah
“A flavorful Egyptian dip made from fava beans and fresh herbs, served with bread or vegetables.”
Fava Beans
Parsley
Dill
Cumin
Olive Oil
GarlicEasy1 hour
Where it comes from
Besarah is a traditional Egyptian dish with roots in rural areas, providing a simple yet nutritious meal.
On the Palate
What goes into it
How it's made
- 1
Cook fava beans until soft.
- 2
Blend beans with herbs and spices.
- 3
Serve with olive oil and lemon juice.
