Jamaican
Festival
“Sweet, fried dough often served with jerk meats.”
Flour
cornmeal
Sugar
baking powder
Milk
YeastEasy
Where it comes from
Festival is a fried bread that adds a sweet contrast to spicy Jamaican dishes, often enjoyed at festivals and celebrations.
On the Palate
What goes into it
How it's made
- 1
Mix dough ingredients
- 2
Shape and fry until golden
