Persian
Ash Reshteh
“A hearty noodle soup made with herbs and beans.”
noodles
Beans
herbs
Lentils
Yogurt
Kidney BeansHard2.5 hours
Where it comes from
Ash Reshteh is a traditional Persian soup, often served during Nowruz to symbolize the beginning of spring.
On the Palate
What goes into it
How it's made
- 1
Cook beans and lentils.
- 2
Add herbs and noodles.
- 3
Simmer until flavors are combined.
