Trassi Shrimp Paste Fried Rice
“A flavorful fried rice dish seasoned with trassi (shrimp paste), mixed with vegetables, and topped with fried shallots and chili.”
Rice
Trassi
Shrimp
Peas
EggWhere it comes from
Trassi shrimp paste fried rice is a beloved Indonesian comfort food, deeply rooted in the archipelago's culinary heritage. This dish showcases the umami-rich trassi, made from fermented shrimp, which has been used for centuries in Southeast Asian cooking. An unexpected twist is its ability to transform simple fried rice into something extraordinarily flavorful and satisfying.
On the Palate
What goes into it
How it's made
- 1
Start by frying chopped vegetables in oil until they are tender, then add cooked rice and stir-fry until heated through.
- 2
Incorporate trassi shrimp paste into the mix, allowing it to infuse the rice with its robust flavor.
- 3
Top with crispy fried shallots and fresh chili for an added crunch and heat.
